Summer Cooking Frenzy.

2 Months Cooking Classes / 8 sessions.
 
EVERY THURSDAY FROM JUNE 16 TILL AUGUST 4.  
Classes start at 6:30 PM
300 USD / attendee. - for the 8 sessions
BOOK YOUR SEAT: 03 602949

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You will learn how to make: 

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COURSE 1 / THURSDAY 16, JUNE
HARIRA / NORTH AFRICA
CALDO VERDE / ANDALUSIA

COURSE 2 / THURSDAY 23, JUNE
FETTUCCINI ALFREDO / ITALY 
TORTILLA DE PRIMAVERA / SPAIN

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COURSE 3 / THURSDAY 30, JUNE
PUMPKIN KEBBEH / LEBANON
TABOULI QUINOA / LEBANON

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COURSE 4 / THURSDAY 7, JULY
RATATOUILLE/ FRANCE
KAYIANIA / GREECE

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COURSE 5 / THURSDAY 14, JULY
LASAGNE AL SUGO DI FUNGHI / ITALY
TEPSI BOREGI / TURKEY

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COURSE 6 / THURSDAY 21, JULY
SHAKSHUKA / MIDDLE EAST
KOUSKOUS ROYAL / MAROCCO

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COURSE 7 / THURSDAY 28, JULY
ZUCCHINI IN YOGURT - KOUSSA BEL LABAN. / LEBANON
ZUCCHINI WITH STUFFED MEAT - ABLAMA KOUSSA / LEBANON

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COURSE 8 / THURSDAY 4, AUGUST
CHIKEN WITH RED SAUCE / BAHREIN
BIRYANI CHICKEN / INDIA